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Video instructions and help with filling out and completing Activity hazard analysis PDF
Instructions and Help about Activity hazard analysis PDF
This lesson on hazard analysis starts with a story about a cute puppy named Clark in the days leading up to the recording of this video my wife and I were dog sitting Clark for our friends who are on vacation in st. Maarten which is in the Caribbean the magnitude of this responsibility hit me when I was getting ready to take Clark on a run with me the second day we had him initially I was okay with responsibilities such as feeding Clark and making sure he was getting enough water to drink but when I got ready to take him on my running route I started to feel nervous this running route is a loop through downtown Raleigh that winds around museums hotels parks theaters restaurants and the Capitol building this running route is far from the walk in the woods it exposes you to some busy intersections and lots of people as Clark and I set out to go on this four mile run I realized that there were several hazards we needed to be aware of what if Clark got too excited and bit someone while we were downtown Clark is your typical puppy going through the teething phase so he is a friendly biter what makes this worse is he has not been vaccinated for rabies yet so this could be a public health hazard also what if Clark became ill from dehydration or what if I accidentally stepped on Clark or what if I lost control of Clark's leash and Clark ran off and accidentally got ran over I would feel horrible in the end Clark and I both got home from a run with no troubles whatsoever and when I got home I realized this was a good story to tell in which we could apply the first principle of hasip which is hazard analysis after studying this lesson you should be able to accomplish the following learning outcomes justify the importance of a complete and accurate hazard analysis and conduct a hazard analysis on a product and its process and document the results according to the national vizor II Committee on microbiological criteria for foods there are three objectives to the hazard analysis one identify hazards that are reasonably likely to occur and their associated control measures to identify needed modifications to a process or product so product safety is further assured or improved and three pra basis for determining critical control points in the house of plan did I complete each of these objectives while running with Clark to an extent yes identified some hazards that were reasonably likely to occur for example possibilities of Clark getting ran over or of him biting someone yes I made some modifications aimed at assuring safety in the situation for example I kept a tighter leash when I ran with Clark than I normally would when I'm running however I wouldn't say that I provided a basis for determining critical points.